Golden Flavours Celebrates KATHA Award 2026 Finalist
We are proud to announce that Golden Flavours Pastries and Gourmet Corp. has been named a KATHA Award 2026 Finalist at the prestigious awards. This recognition was given during the IFEX Philippines event, the country’s leading international food trade show.
The KATHA Award is the highest honor for design excellence and product innovation in the Philippines. Being selected as a finalist means our products have met strict global standards for creativity, quality, and market readiness.
Our products like Shortcakes and Lubi Coconut Cookies were recognized in the Bakery Products and Confectioneries category. These cookies are crafted to be crispy and savory, using real desiccated coconut. To provide a unique tropical experience, they are available in multiple flavors and all made with real fruit paste.
Reflecting on this milestone, our CEO, Teddy Tan & Razel Ann Suy-Tan, shared his gratitude with the team:
Teddy Tan is with Razel Ann Suy Tan.
I’m proud to share that our team at Golden Flavor has won a Katha Award! This achievement reflects the passion, creativity, and teamwork behind all our efforts.
Lets continues to strive for excellence.
This recognition as a KATHA Finalist inspires us to keep innovating. We remain dedicated to bringing the best of Filipino flavors to the world through high-quality ingredients and creative food solutions.
Thank you to our hardworking team and our partners for making this achievement possible. We look forward to reaching even greater heights together.
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